The Jewish Museum and Archives of BC is pleased to present the fifth evening in our supper club series, The Chosen Food. Each event in this series will showcase a regional style of Jewish cuisine.

This evening, we countinue our tour of international Jewish cuisine with a traditional South African barbecue hosted by Shelley Goldberg and Nadine Katz. Shelley and Nadine both hail from South Africa and have lived in Vancouver for over 20 years, but beachfront barbecues are one of the things that still remind them of home.